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    Dulce de tomate de árbol en almíbar

    Dulce de tomate de árbol en almíbar

    El dulce de almíbar de tomate de árbol es una tradicional receta ecuatoriana hecha a base del tomate de árbol, conocido también como tamarillo (Solanum betaceum). Este fruto tiene un sabor ligeramente ácido y dulce, y su pulpa de color rojo o amarillo se utiliza para hacer diversas preparaciones, incluyendo jugos, salsas y dulces.

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Lorem Ipsum has been the industrys standard dummy text ever since the 1500s, when an unknown prmontserrat took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.

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