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Menestra de verde
La menestra de verde ecuatoriana es un delicioso y tradicional plato de la gastronomía ecuatoriana, especialmente popular en la Costa y Sierra del país. Este plato tiene como ingrediente principal la lenteja y el plátano verde (también llamado «plátano macho»), que se cocina de una manera especial para crear una mezcla de sabores y texturas…
Lorem Ipsum has been the industrys sandard dummy text ever since the 1500s, when an unknown prmontserrat took a galley of type and scrambled it to make a type specimen book.
Lorem Ipsum has been the industrys standard dummy text ever since the 1500s, when an unknown prmontserrat took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged.
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